Parle-G Pineapple Coconut Cheesecake Parle-G Tiramisu cake
INGREDIENTS

7

LEVEL

easy

PREP. TIME

10

Ingredients

  • 100gm Parle-G Biscuit
  • 100gm Vanilla Ice Cream
  • 200ml Full-cream Milk
  • 30gm Toffee Sauce (readymade)
  • 20gm Whipped Cream
  • 3 Ice Cubes
  • 1000ml Liquid Nitrogen

Method

Heaven in a glass for anyone who can’t get enough of Parle-G. Make the milkshake by adding milk, toffee sauce, ice cream and ice cubes in a blender. To make the Parle-G pebbles, break Parle-G biscuits into small pieces and add liquid nitrogen on it until they are completely frozen. Blend them until thick. Serve the milkshake in a tall glass and top it up with lots of Parle-G Pebbles and whipped cream.

Subscribe to our newsletter

If you love Parle-G and can't get enough of it, subscribe now because our Parle-G recipes are perfect for you.