Choco Nutty Treat Parle-G Iranian Mawa Cake
Parle-G chocolate shake
INGREDIENTS

7

LEVEL

hard

PREP. TIME

300

Ingredients

 

  • 3 small packs of Parle-G
  • 1/2 cup almonds
  • 1/4 cup cashews
  • 1/4 cup dry coconut
  • 1/4 cup sugar
  • 4-5 powdered green cardamom
  • Chocolate syrup

Method

 Whip up this delightful Parle-G treat and experience pure bliss. Make a dough with Parle-G biscuit crumbs and chocolate syrup. The dough should neither be too soft nor too hard in order for it to be rolled easily.

Grind the almonds, cashews and sugar in a separate bowl. Add coconut and cardamom powder to it and mix well. The filling is ready. 

Now, grease an aluminium foil and roll the chocolate dough onto the foil into a thin rectangular shape.

Spread the filling evenly onto the dough. Press firmly then roll it in tight log shape.

Wrap it with aluminium foil and keep it in the fridge for 4 hours. Cut the log into ½-inch thick slices and indulge in happiness.

Subscribe to our newsletter

If you love Parle-G and can't get enough of it, subscribe now because our Parle-G recipes are perfect for you.